Tellicherry pepper.
Wayanad cardamom.
Ceylon cinnamon.
Graded to international specification — TGSEB / TGSE for pepper, Jumbo to Medium for cardamom, Alba to H2 for cinnamon — and customised to your contract.
A pepper house, and a full Malabar pantry.
Tellicherry black pepper is our centre — the grade the world's best kitchens and spice houses specify. Around it: Wayanad cardamom, Ceylon cinnamon, Malabar white pepper and a full companion pantry. Every lot traceable, verified and APEDA-documented.
Every line, in detail.
Your brand. Our Malabar estate.
We supply private-label buyers across the UK, the Gulf and Southeast Asia — custom grades, bespoke packaging and multi-year supply commitments.
Retail tins, kraft bags or bulk — to your specification. Bring us the grade, the volume and the market and we will build the lot and the documentation.
Request a graded sample.
Tell us the grade, the volume and your port — a sealed sample ships within five working days.
Request a sample →